Zesty Lemon And Lime Curd Muffins-
So light they'd be ideal for breakfast.
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| My amazing Lemon and Lime Curd Muffins |
The Lone Male Loves Lemon
Lemon is one of my favourite flavours in the whole world. I'd rather have a slice of lemon drizzle cake over a big slab of something chocolaty. I love that slightly sour zest that comes from fresh lemon and this week received a gift of some lovely lemon and lime curd from a friend which seemed destined to go into a cake of some kind.I love a good muffin although recently have only really made some savoury varieties so here's my first attempts at making some lemon and lime curd muffins. I used a slight variation on my recipe for cheesy Double-Gloucester Savoury Muffins and it worked well.
I didn't fancy complicating things by having a big dollop of fruity curd in the middle of my muffins. Instead I went for a light and fluffy lemon curd muffin with a gentle zesty taste of lemon and lime throughout. They were almost more like those like Madelaine style breakfast cakes you sometimes get on a continental breakfast buffet while away in countries like Spain.
